Tag Archive for: Food Safety

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Gıda Milliyetçiliği
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Food Nationalism and Import Addiction

We study food nationalism, agricultural import dependency and Turkey's food safety strategies through GTIP codes and current foreign trade data. Global...
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HACCP – What are the Hazard Analysis and Critical Control Points?

What is HACCP? HACCP (Hazard Analysis and Critical Control Points) stands for Hazard Analysis and Critical Control Points. It is a system that identifies, evaluates and controls hazards that are important to food safety. HACCP...